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Great article.

As an aside: Michelin Red guides are like Yelp, but Francophile-centric, uses dedicated reviewers instead of crowdsourcing and without the extortion. The issue with Michelin is that places outside France aren't rated very often (6 months to 2 years). And like a newspaper, the physical Red guides get outdated as soon as they're printed. Most people are better off with Yelp, especially if they can determine whether an establishment pays the Yelp "tax" or not. Speaking of which, a great personal project would be an invite-only, private Yelp scraper that doesn't play by the "tax" ranking rules (don't get busted by keeping it anonymous, obviously).




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