I don't live in the US, I live in a third world country. Instead of customers having to bear the weight and 'tip' - restaurants should pay people actual liveable wages.
> Instead of customers having to bear the weight and 'tip' - restaurants should pay people actual liveable wages.
Third world or not, customers would have to bear that weight either way. Restaurants can't pay people 'actual liveable wages' without recouping those costs from the customers in the first place.
