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if you don’t think lots of immigrants (and likely illegal immigrants) work as farm hands and at meat processor plants, you have clearly not spent much time in those industries

https://www.latimes.com/food/story/2020-05-26/meatpacking-in...

https://www.nytimes.com/2022/05/28/business/economy/immigrat...


1.2% of the US population works on a farm. I imagine an order of magnitude less work at meat-packing plants.




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