On: Denmark recalls Korean ramen for being too spicy

[mlhpdx]

I know someone who considers canned tomatoes too spicy. But labeling the products as “poison” seems a bit of a stretch in any context.

[rvense → mlhpdx]

Have you considered that the Danish food authorities might kind of know what they're doing? They're not going to label food as potentially harmful because they don't like the taste.

[mlhpdx → rvense]

Yes, but then again there doesn't seem to be any Danish restriction on Fugu (pufferfish). Hard to see how this isn't a subjective policy (which is fine, but call it what it is).