I went this direction slowly over time, originally because I didn’t want to support what I see as being an incredibly inhumane animal agriculture system, but now I’ve found I get a lot more satisfaction from an occasional really awesome, expensive cut of meat than I did having cheaper meat more frequently.
Buying pasture-raised meat also made me realize that a lot of standard supermarket meat is just kind of…bad these days, see “woody” chicken breast.
I went this direction slowly over time, originally because I didn’t want to support what I see as being an incredibly inhumane animal agriculture system, but now I’ve found I get a lot more satisfaction from an occasional really awesome, expensive cut of meat than I did having cheaper meat more frequently.
Buying pasture-raised meat also made me realize that a lot of standard supermarket meat is just kind of…bad these days, see “woody” chicken breast.