How common are allergies? I was surprised to find that it is literally the only fruit I have ever had that caused an obvious allergic reaction, it has gotten me multiple times when used as "natural color" in foods pretending to be fancy.
I hope they don't lose the requirement to at least list it as a distinct ingredient. I hate that part of US nutritional labels, you should never be able to just declare something is "spices".
I hope they don't lose the requirement to at least list it as a distinct ingredient. I hate that part of US nutritional labels, you should never be able to just declare something is "spices".