I don't understand. You're saying the problem with eating animal meat is not that an animal has to die, but in who does the killing? So it'd be better if each person had to kill their own food, even though it would almost surely result in a lot more waste, and thus a lot more killing?
>As an aside: this is a gotcha question and doesn't fundamentally address the position that animal slaughter is cruel.
I don't think so. If you think killing animals is cruel in itself, then you have only two logically consistent options: you either a) change your lifestyle to ensure you don't kill any animals whatsoever, or b) accept that some cruelty is inevitable and set some standard of acceptable cruelty for yourself. Anything else is a symptom of cognitive dissonance.
> If you think killing animals is cruel in itself, then you have only two logically consistent options: you either a) change your lifestyle to ensure you don't kill any animals whatsoever, or b) accept that some cruelty is inevitable and set some standard of acceptable cruelty for yourself.
Neither of these are addressed by equivocating this to wild animals predating.
> I don't understand. You're saying the problem with eating animal meat is not that an animal has to die, but in who does the killing? So it'd be better if each person had to kill their own food, even though it would almost surely result in a lot more waste, and thus a lot more killing?
I don't know if it's better if each person had to kill their own food. I'm not making a prescription on what people should do. I am only pointing out that there are real consequences to the current way we consume meat in a way that damages people and communities in a way that could be described as cruelty.
>Neither of these are addressed by equivocating this to wild animals predating.
Yes, because the question is about how "cruelty" is defined. You can either say killing in the wild is cruel or not cruel. If it's not cruel, then how is industrial slaughter cruel? If it is cruel, then one can pose the question of whether it's possible to slaughter industrially humanely.
>I am only pointing out that there are real consequences to the current way we consume meat in a way that damages people and communities in a way that could be described as cruelty.
Umm... Sure, but I think avalys was asking about cruelty to the prey, not to the predator.
> it'd be better if each person had to kill their own food, even though it would almost surely result in a lot more waste, and thus a lot more killing?
That's only true assuming people would keep up their meat consumption levels, which I seriously doubt.
>As an aside: this is a gotcha question and doesn't fundamentally address the position that animal slaughter is cruel.
I don't think so. If you think killing animals is cruel in itself, then you have only two logically consistent options: you either a) change your lifestyle to ensure you don't kill any animals whatsoever, or b) accept that some cruelty is inevitable and set some standard of acceptable cruelty for yourself. Anything else is a symptom of cognitive dissonance.