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For comparison, at my local (Oregon) non-fancy (Kroger) grocery:

- dozen large eggs, $2.89

- shelf stable box milk, $19.28 [0]

- regular milk, $3.29/gal

- gala apples, $1.99/lb

- unsalted butter, $4.29/lb

[0] Shelf stable milk is more of a specialty item here, not an everyday staple for most people. Evaporated milk is more common, still about $1.50/can (12 oz). I'm not familiar with the term HTT so maybe I'm misunderstanding. All our milk is pasteurized.




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