On: Harmful fungal toxins in wheat: a growing threat

[pifm_guy]

I believe these toxins might be behind the recent popularity of 'gluten free' diets.

Gluten free means wheat free, which means toxin free. And that makes people's guts feel better.

I wonder if there is a market for 'toxin free wheat, for those who feel unwell after eating regular wheat'?

[oriettaxx → pifm_guy]

smart!

I wonder, too