My girlfriend never washed her fruits and veggies. I had to put the kibosh on that, however I am probably not 100% safe with my meat handling strategies, often just rinsing tools before using them on the next substance, justifying it to myself that as long as I cook everything that "meat germs" could have touched before eating, it should be safe, but like, that ain't perfect I'm sure. I also am willing to cook and eat food much older than most people.
