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isn't the corn based diet unique to the United States, since corn is a subsidized crop?



It depends... some parts of Canada use corn, others use barley (https://en.wikipedia.org/wiki/Cattle_feeding#Country-specifi...).

In EU it's a mix: https://www.dairyherd.com/news/european-cows-eat-more-foreig... https://www.beefmagazine.com/americancowman/beef-and-busines...

In general different countries will "finish" their cattle with different grains. Only a few places have the right conditions to have their beef be grass-fed through its whole lifecycle.


I've heard stories of farmers dumping leftover Halloween candy for their dairy cattle during a hay shortage.

Not ideal, but I think cows are pretty flexible when it comes to cheap calories.

Edit: yea def happens https://money.cnn.com/2012/10/10/news/economy/farmers-cows-c...


Regardless of subsidies, corn is a very efficient calories per acre crop if the land and climate supports it, which is somewhat uncommon.


Most crops are subsidized in the US. Corn is the largest crop thanks to it being relatively easy and efficient to grow.




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