Isnt the British method of preparing tea and coffee to load it up with milk and cream immediately? Makes it so you can drink quickly and don’t have to wait for it to cool off.
(Source: am American and have watched one or two YouTube videos of how to prepare tea the British way)
>Isnt the British method of preparing tea and coffee to load it up with milk and cream immediately?
I feel like the potential health risks of doing this every day might be worse than the health risks of cancer caused by exposure to hot liquids, even if it's something as small as a bit of increased weight gain. (Especially since you can just wait for it to cool down a bit.)