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That site is a bit confusingly laid out; the page I linked to introduces the vegan diet for all age groups, while the part you quoted concerns the recommendations for the omnivore diet. In the material that maternity clinics hand out, the equivalent vegan recommendation for first solid proteins are tofu and red lentils. The linked full set of recommendations also covers more specifics for infants and toddlers: https://www.julkari.fi/handle/10024/137770

Basically the only exception is infant formula, unless the child has a diagnosed milk allergy. There's also a general recommendation against restricted, e.g. macrobiotic and raw diets.




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