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I think we are both getting a little away from the original topic of what generates "hype" or in other words "excitement"

Take steak (common) and lobster (rarer)

Both are good, and I would rather live in a world without lobster than one without steak. That said, if you asked me what which I wanted for my next meal, I would pick lobster.

This doesn't mean you can't eat good food with variety on a thrifty budget. But even someone doing so might be especially excited to have something expensive that they don't normally have access to.




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