> Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed,[4][11] diners hold their hands above the sandwich to prevent the maggots from leaping.
> According to some food scientists, it is possible for the larvae to survive the stomach acid and remain in the intestine, leading to a condition called pseudomyiasis. There have been documented cases of pseudomyiasis with P. casei.[13][14]
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