That seems like a bit of a non sequitur. I thought we were discussing whether plants have feelings.
Killing animals painlessly is certainly better than killing them painfully. There are a lot more problems than just the killing though. From the Wikipedia article on slaughterhouses:
> Eiznitz interviewed slaughterhouse workers representing over two million hours of experience, who, without exception, told her that they have beaten, strangled, boiled and dismembered animals alive or have failed to report those who do. The workers described the effects the violence has had on their personal lives, with several admitting to being physically abusive or taking to alcohol and other drugs.
> The HFA alleges that workers are required to kill up to 1,100 hogs an hour and end up taking their frustration out on the animals. Eisnitz interviewed one worker, who had worked in ten slaughterhouses, about pig production. He told her:
> "Hogs get stressed out pretty easy. If you prod them too much, they have heart attacks. If you get a hog in the chute that's had the shit prodded out of him and has a heart attack or refuses to move, you take a meat hook and hook it into his bunghole. You try to do this by clipping the hipbone. Then you drag him backwards. You're dragging these hogs alive, and a lot of times the meat hook rips out of the bunghole. I've seen hams – thighs – completely ripped open. I've also seen intestines come out. If the hog collapses near the front of the chute, you shove the meat hook into his cheek and drag him forward."
Ozzy Osbourne's first job was working in a slaughterhouse. It had a big affect on him! Seriously, check out his book.
Also I have a friend who was vegetarian as a teenager, she wanted to become a vet and one of the things they do is suggest you go to a slaughterhouse and see how it works. She is no longer a vegetarian and loves eating meat, but she didn't become a vet either!
