I don't have a TV, only a few monitors (it's very liberating, actually). So instead I'll talk about my microwave. Yes, unironically! :D It has two dials. OMG how do I survive with only two dials? How do I program it? Well, the answer is, unsurprisingly, that I don't program it. Instead I crank it to watever wattage I need (usually the top one), and the time I think it'll take until the food I becomes hot. Aaaand that's it. No programming. No fiddling or mindlessly pushing buttons in the hopes of finding the right one. Only two dials. One for wattage (power output), and the other for time. I think it's really great. There's even some indicators on the Watt-dial for thawing and stuff like that, but I seldom need it, so I usually just keep it rested on 800W. It's the required wattage for most TV dinners anyway. And hot pockets. Don't forget hot pockets guys. How would I survive without...... If you didn't get it, this is actually a post about UIs, and how much I love the book The Design of Everyday Things by Donald Norman.[1]
My microwave has a wheel to turn the timer, a wheel to set the WATT, a stop button and a start button. If you press the start button it’ll automatically run for 30 seconds, if you press it again it’ll add another 30 seconds to the current run. It took me maybe 4 years of owning it before I learned of the start button feature. Not sure what the hell people are doing with microwaves that connect to the internet, but I sure as hell like mine simple enough for me to operate it. A general theme with most of my kitchen/home appliances really. If something doesn’t work out of the box, or if it has a gazillion “smart” features, then it’s likely just not for me.
A tad ironic to some people, I know. I work in public sector digitisation after all, we’re working with cutting edge tech every day, to help make the lives of citizens easier. Like how to distribute medicine so people with dementia actually take it. So many people naturally assume I’m a gadget person, and in fact a lot of my colleagues are, but I just don’t get why you’d want your TV to be “smart“.
So I’ll happily enforce your message about simple Designs.
-AOL. I work in automation&controls in the oil industry, and my customers are always puzzled when I start to whittle away at the features suggested, rather than adding to them; my mantra being that 'If it isn't there, it cannot fail.'
My experience echoes yours - I keep my appliances as simple as possible, both at home and professionally.
Add complexity wherever you have to, not wherever you want to.
I work in the IT systems integration industry, and I have unironically used the phrase "fewer moving parts" when describing the benefits of my preferred architectures.
This could be interpreted either way in this context.
So, in the context of microwaves, does this mean you prefer software-controlled ovens instead of simpler ones with mechanical timers (which have lots of moving parts), or the reverse?
I buy smart tvs because they have ads on them, which makes the initial purchase price cheaper. Then I just connect it to my media server and never bother with the smart features.
Exactly. If you don't connect your smart TV to your home Wifi network, it can't connect to anything and exfiltrate your data. I doubt manufacturers are secretly putting LTE modems inside TVs.
This is not true. It connects to open wireless and updates your software and probably ads. There was a post on here a while ago about it which I can't find from a preliminary search.
Yes there is a reply that takes you a reddit comment [1]. However now it appears as though that commenter deleted their account so I don't know the validity.
I want a smart TV so I can access Netflix, Amazon Prime, Disney+ etc. right from the TV and don't need a separate device for it.
Many people suggest buying a dumb tv and then an apple tv. The problem is, now I have two devices and instead of trusting [TV manufacturer] I have to trust Apple. I don't see a big gain in it and also don't consider Apple to be especially trustworthy. [TV manufacturer] should just sell me a smart tv without customer hostile "features".
I'm not as pessimistic as all that, but I agree that vigilance is necessary. The good thing about going with the external box solution is that as if the company doesn't align with your values on this issue, you can unplug it and install something else. If that something else exists, of course.
With a standalone smart box connected via HDMI if it becomes obsolete, or you want to use different software it’s just that which needs replacing. With a smart TV the entire display has to be replaced, to no real benefit.
Often the TV box apps run better, gets obsoleted much more slowly and you can customise it much more easily than your smart TV (e.g. you are out of options if your TV doesn't support some new streaming service).
I have a random, no-name Android TV box and it's one of the best value for money devices I've gotten in years - covers every single streaming service, has IPTV, web browser, and any other conceivable option you'd want in a TV box. You can add a VPN trivially, use it as a music client for LMS....and so on. Plus it doesn't have unblockable ads covering half the screen like recent Samsung TVs.
I think it would be extremely interesting if the thing that got tech nerds to get on board, politically, with the notion that a single company doesn't have to have a monopoly for consumers to be hurt by "market standards" was, uh, smart TVs with too many ads.
>[TV manufacturer] should just sell me a smart tv without customer hostile "features".
The price will be much higher then. Right now, you're sold the tv at a discount (at a loss, I'm pretty sure) because the manufacturer will make money off you down the road by stealing and selling your data to advertisers. It's kind of like with social media (though to a lesser degree) - don't make the mistake of thinking of yourself exclusively as a customer. You're a product, too. Their advertising partners are the true customers.
I somehow doubt that argument. My 65" smart TV cost about $2000. My advertisement worth as a user is how much? Maybe about $30 per year like a Facebook user [1] (which I would think is to high for Samsungs model)? That's $150 to $300 over the lifespan of the device. I don't consider these extra 15% sooo much higher. It's within the range of regular retail discounts.
Tech can often make complex processes simpler but it can also make simple things complicated by adding too many unnecessary bells and whistles. That's how I feel about a lot of the IOT products coming out today.
I don't own a microwave, but find routers to be one of the most frustrating machines to deal with. All communication is done via different lights either on/off or blinking, and none of it makes any sense. How much is a freaking display these days?
There are only two lights that matter to me: power and WAN. They let me see if there are problems that I can't do anything about through the browser UI. If there's no power, then obviously its a hardware problem and if there's no WAN then its an upstream problem that I cannot fix myself. All other lights are meaningless to me and I use the browser UI instead, like you.
I've just bought new xerox printer with wifi feature. No display, just couple of leds and buttons. After half an hour and numerous google searches I was able to use it over wifi, but only 2.4GHz. Spent another hour trying to set it up with 5GHz. Now it is connected via USB only and I am happy.
A couple years ago, I discovered the joy of microwaving at low to mid power. The results are far better for foods that have already been cooked, at the cost of mildly longer cook time. The only thing I nuke at full power is liquid.
You and me both. I was fed up of following the cooking instructions only to have some things explode. I was particularly tired of cleaning up porridge which will quickly turn concrete-like. Instead, drop it down to medium, add on a minute or two and it's perfect.
Why is it that all microwave cooking instructions say to use high power. I recently bought a soup that included the cook time for a 1000W microwave, I can't imagine that ending well.
A microwave only work with an on/off cycle. It runs on MAX for x seconds and off for y seconds. If you want 50% effect, it runs 5 seconds, then wait 5 seconds. Cooking it on low is just letting the food distribute the heat naturally for a while, instead of building up an energy bubble that will expload in steam. So low effect is good. It's still max effect but on half the time.
When cooking oatmeal porridge I usually do one cup oatmeal and 2 cups and a little more of water. In deep plate, full effect in microwave for 2 minutes but I watch it the whole time. When it starts building a volcano I let it go on until the edges of the volcano goes to the edge of the plate. THen everything is nicely cooked and I stuff my butter and a bit of salt in there and stir it until it's the thickness I want. Add milk to stop the thickeninig and eat. Maybe with some applejam on top. Oh, and make sure the oatmeal is not the generic type, it tastes nothing. There are really nice types around that makes oatmeal really great.
Of course there is a slowcook method too but I haven't tried that yet. Let the oatmeal just stand in cold water over the night, no cooking included.
Several years back (and things may have changed) Panasonic had a patent on the inverter and was the only microwave that offered it. I purchased a Panasonic for that reason and love it.
This from their website:
The Panasonic Microwave Ovens powered with patented Inverter Technology™ deliver evenly cooked meals, from edges to center, every time.
I had the same microwave and I loved it. Unfortunately it caught on fire, and according to Amazon reviews we weren’t the only ones. Luckily my wife was in the kitchen when it happened.
I’m sure whatever model they’re selling now is different, so I’m not trying to scare people off. The point is I now have a microwave without an inverter and I hate it. It might end up going to my photography studio and I’ll get a new one for the home.
My experience with a Panasonic inverter & grill oven was that it didn't make the food hot, even if you gave it double the time. That defeated the point for me.
I ended up using a cheapo 600W microwave that cost 1/4 of the expensive Panasonic but would actually make food hot.
I've also had other experiences of bad usability in Panasonic products. Pointless extra button presses to to tell it you actually want to _microwave_ at _full power_. Who knew you would actually want to use your microwave for microwaving? /s Just let me press the time & start, already.
I now have a Samsung with convenient controls and a cheerful tune.
My Panasonic bit the dust after about five years of use with a light show. I believe the magnetron shorted and burnt out the power supply. As I was microwaving water for tea, there was a bright white light on the inside of the microwave. Family also described a similar failure around the same time frame of ownership.
I enjoyed that microwave before that happened and was thoroughly impressed with the ice cream soften setting.
My partner enjoys what we call "overnight oats" but it's not for me, I like the warm wake-up. I'm half milk, half water, 4 mins at 60% and then I don't have to stand there watching it. Fruit on top as a treat otherwise it's plain all the way! But there can be a big difference in the oats you use, totally agree.
My oatmeal technique is to boil water (in an electric kettle), pour that over the oats in a bowl, and let it sit for a few minutes. This works with both regular rolled oats and quick oats (thinly rolled), but it takes longer with regular oats.
I'm making hot water anyways for a beverage, so it's already available.
After a few minutes, I just add milk, cinnamon, and sugar.
I do the same. For frozen foods I sometimes still use high power for a 30-90 seconds just to speed up the thawing process, but then cut it back to 40-50% for the remainder of the cook time. Things come out much more evenly heated, so you don't have a sauce that's lava hot while there are still cold spots inside.
We're going off topic now, but why do all microwaves have knobs now? I hate them. I want a number pad like the microwaves had when I was growing up. I want to close the door, press the numbers that indicate the amount of time I want and hit "start". When you turn a knob, either you have no indication of the exact time, or there's a display that moves in increments that the computer thinks are good (usually 10s). I don't want to scroll to the time I think is good, and I don't want to fight the thing trying to get smaller increments, which I need for doing more sensitive foods (microwave cake, for example). The knobs can also be difficult for people with certain disabilities.
While I'm griping already, a lot of people hate the button interfaces some (rare) microwaves have because they use capacitive touch buttons with no haptic feedback, and careful aim is required to press the correct button. I wish manufacturers would make microwaves with button blister keypads instead. For blind users, blister buttons can also have raised braile indicators, or users can buy "bump dots" to make the buttons easier to find and actuate.
What do blind users do with a microwave that has knobs? If the knobs click and they use the microwave regularly, I guess they could memorize the number of clicks to turn them. If they're ultra-smooth digital no-click knobs, then they have to memorize quarter-turns and turning speed, etc. Sounds awful! Or perhaps I am mistaken and there is actually a microwave with both knobs and voice guidance (though if I were blind I think slow voice guidance would drive me nuts).
Found the millennial? The knob design is the much older one as it's purely analog.
I don't have a microwave anymore for almost a decade now, but even before I used it occasionally only, mostly for heating up food from the day before, nothing where I'd need sub-millisecond accuracy.
Also in general food tastes different/weird if you blast it at full power, so going for lower wattage and longer cooking times would reduce the need for super accurate timing controls. Unless you grew up on microwaved food exclusively, then I guess food prepared on a stove tastes weird. :-)
> Found the millennial? The knob design is the much older one as it's purely analog.
Modern microwave knobs are not properly analog. They are so infuriating - an analog control fiddling with a discrete setting. As you turn the knob, it will occasionally (with no haptic feedback) tick over to the next discrete value.
It can be done well. I've used one (I forget the brand - possibly Electrolux) with a wheel that does have haptic feedback on every tick and is actually very nice to use. As the absolute value increases, the increment for every tick also increases in a way that feels natural to me, so you don't have to turn it as much as you would an analog wheel for the same precision .
but much better than the old analog knob. For less than a minute you couldnt even turn it (usually jumped back to the bell or was anything from 20s to 1min)
This. Since becoming a father I realised how annoying our analogue microwave knob is when you just need to blast something for 20 second while dealing with a screaming child. Either it's too short and you get 2 second, or it's too long and you get 60, now you need to do your best to cool the thing down quickly
In the time before baby, the analogue microwave was refreshing, now it's a nuisance.
It's also a fire danger because the mechanical time wheels can lose spring tension / get gunked up just enough to stick right before they reach the end, leaving the microwave on until you notice.
It wasn't a huge deal when it happened to me because I wasn't very distracted and I was making tea so it just sat there and boiled for a couple of minutes until I checked in. Under slightly different circumstances it could have been much worse.
>This. Since becoming a father I realised how annoying our analogue microwave knob is when you just need to blast something for 20 second while dealing with a screaming child. Either it's too short and you get 2 second, or it's too long and you get 60, now you need to do your best to cool the thing down quickly
Not sure about your microwave, but mine (ca. 1996 Panasonic) has an analog knob (actually, that's the only control) for time.
If I need less than a minute, I turn the knob past 1 minute, then turn it back where I want it. That pretty much always works for me.
The microwave I grew up with (70s/80s) had a log-ish scale. The first quarter turn was 0-60s, the second quarter turn got you to 5 mins, etc. I don't remember the exact gradations but I remember it was very easy to get almost any time you wanted.
The log-factor wasn't as severe as I had remembered, but the 0-1m angle is about the same as the 20-25m angle. It was still pretty easy to get 15s, 30s, etc. I'm sure you could do a lot better with modern digital electronics.
Sorry this is a bit nitpicky but since this is HN ... is it strictly correct to call this knob “analogue”? The old fashioned ones were clockwork and the newer ones are some kind of digital rotary controller ... I guess if we’re describing the experience rather than the mechanism maybe just good old “knob” suffice!
Oh, they use encoders with detents, they just can't be bothered to make their software "fast" enough to reliably count every detent even though each detent tick lasts for millions of clock cycles.
I believe you're both talking about two separate designs - I'm sure one might have influenced the other but they're certainly not the same.
The analog knob you're referring to, I think, is the _very_ old design that functioned more like an egg timer. It was spring loaded and simply turned on the microwave circuit and broke it when the timer mechanically reached resting position.
The new knob is digital, and you use it to navigate a digial menu and to increase/decrease the timer prior to pressing it inward to start the process. Completely novel input mechanism.
I'm 52 and have used microwave ovens since my parents bought one in 1981. It had a touchpad and every microwave I have ever used since then has had a touchpad. My experience is that except for the extremely low end of the countertop microwave market it was rare to see a microwave with knob controls until the last 10 years.
I grew up with touchpad microwaves and I assumed that most models still used that interface. I live in Germany now, and when I search through the models on Amazon US, UK and DE I was only able to find one touchpad microwave that I could get here, and unfortunately it was capacitive :( I was pretty surprised at this change. I wonder what drives microwave UI patterns over time.
All my micro waves have been nob controlled except one but that one broke down after a few weeks so that one does't count. The rest was two analog and three digital nobs. All the digital nobs broke down after 1-2 years but the analog nobs still work after 20+ years. And you can still buy new ananlog nob microwave ovens in the store but they aren't as good any more.
Given that millennial seems to refer to anyone born between mid 70's and late 90's, that could basically be any type of microwave design that ever existed.
I think you’re right ... he’s thinking of the one that comes after. I think we’re settling on your definition but there’s still sufficient confusion. It’s only in the last 5 years I think we’ve become settled with gen x.
If you cut at mid 70's you'd basically be erasing Gen X, but just because it's popular to talk about "boomer" vs. "millennial" doesn't mean they're adjacent!
Same here. I want my button-blister microwaves back.
Knobs are low-accuracy, low-precision. Which may be fine for some cooking, but not all. On my current knob-equipped microwave, my precision is limited to +/- 30 seconds simply due to the mechanical design, which means a) it's hard to heat anything up "just a little", as sub-minute heating is hit-and-miss, and b) it's hard to do food sensitive to cooking time.
Button blisters with a digital clock telling time to the second. That's an interface I can trust because I can see the time counting down in the correct pace (I have trust issues with all kinds of analog knob timers, including Pomodoro timers). That's an interface I've learned to use without looking, one hand keying in the correct time and power setting, the other hand operating food, <Start> getting pressed as soon as the tray door close.
I still remember my most common sequence from childhood. <Cook Time> <Power Level> <Power Level> <1> <4> <0> <Start>. Could do that blind even today.
Knobs are good for things that you need to scroll around a lot (and knobs in professional devices excel at jumping precision levels to allow an excellent experience here). Setting time and power on a microwave is not like that. You have exact values in mind, and need a way to input them precisely.
Having an input level precise to 1 second is useful if you're using it day-in, day out. As a kid, I was mostly doing the same few meals in the microwave, so I had perfect timing nailed with experience. For instance, a DIY zapiekanka[0] made of bread, cheese and some flavoring, would come out perfect at Full power, 1:40 time. Add 20 seconds, and you'd burn the cheese. The cheese was the factor that determined microwave settings. If, for some reason, my mom bought a different type than usual, I'd have to correct the time (usually adjust up), but then with experience I quickly developed "cheese tables" in my head. I'd look at a slice, and think, "ok, this is the smelly one, needs +40 seconds to come out well". Etc. Then I'd key in the correct settings, and come back in 2 minutes to the perfectly made zapiekanka.
(I suppose this was my attempt at treating cooking as an industrial process and not black magic :).)
My microwave has a knob and a digital display - so turning the knob updates the display. The knob also has "clicks", rather than turning smoothly. I like this interface - it's tactile and usable.
I had a microwave like that as well, and it was absolutely fantastic! One big wheel to set the time, and it was 100% deterministic, so you developed muscle memory for setting it at different times. Loved it, never been able to find one like it since.
Easier to clean than a number pad. I think knobs are great, you can rotate fast with very little effort. I think it should be a standard feature of computer keyboards.
I love the volume roller on my Logitech G710+. Having a few programable knobs would be interesting to play around with, though I'm not sure what exactly I'd use them for.
I would be happy with a big red rocker switch. It should have labels "ON" and "OFF".
A more daring design uses the door as a switch. Close the door, and the microwave runs. Open the door, and it stops. This is about as simple as it could be. User efficiency is maximized.
I have seen and used a close-door-to-start microwave. It was a regular microwave where the timer knob was broken. Every couple of weeks you would use pliers to turn the remaining spindle of the knob all the way to the right to reset the timer. :)
Our digital knob micro was like that. This gets a problem when the digital knob suddenly malfunctions and starts the microwave in the night, set on 5 minutes and nothing inside it. Could start a nice fire if unlucky. It only happened during daytime when we noticed it luckily.
Now that you mention it, I guess what I really am is a grumbling ex-pat.
I often find things I want on amazon.com and then change the URL to .de or .co.uk, or I find items that are available for shipping to Germany (for a decent price), I assume because they actually ship from China or are already distributed in Amazon warehouses. I guess in the case of microwaves the power input is different, so the models are different by area, and this part of Europe seems to prefer knobs.
I will say, though, I don't see any there with blister buttons; they all appear to be capactive.
I've never got the meme about numpads on microwaves being needlessly complicated design. On about any decent microwave made in the last 10 year, pushing 1-6 gives a cook time of 1-6 minutes, respectively. Pushing start again after cooking has started will add 30 seconds. For longer cook times, press "time cook." Maybe this sounds a bit complicated, but it's efficient and all written down on the keypad. Mechanical timers really don't work well for less than 5 minutes. Good microwaves with a dial use a rotary encoder and increase time logarithmically. It sure looks elegant on the builtin over your stove, but log scaling really isn't intuitive outside volume controls, and probably more fiddly than buttons.
If there is a gripe to be had about microwave numpads, it's the useless popcorn setting. The microwave popcorn bag tells you not to use the popcorn setting. It's like something out of bad standup. /rant
It's a textbook example on design and UIs, spread by professionals and teachers. Do you just dismiss it as a meme because you don't get it?
From your own post, it's more complicated already. With wheel/knob, you have an interface for time and another for power. A little twist means a short value, a long twist means a high value. If you know what you want to do, you already know how to use this microwaves.
I think the problem is it's slightly harder to use, eg you need to understand that more food needs more time to heat, that different cooking needs different power, etc. But you learn as you go.
I think the equivalent for a car would be to have a buttons for 'fast', 'medium', 'slow', 'bumpy terrain', 'road','long trip', 'short trip'. How crazy would that be?
> I think the equivalent for a car would be to have a buttons for 'fast', 'medium', 'slow', 'bumpy terrain', 'road','long trip', 'short trip'. How crazy would that be?
Plenty of upmarket cars have these types of settings, and are routinely praised for it.
I also highly recommend this. It’s been 18 years since I’ve lived in a house with a tv. It’s still weird to me that people design their living rooms around sitting facing a screen rather than other humans.
A friend of mine's father is an architect. He designed his living room spesifically for having guests. So instead of the living room being in front of a telly, there are two big sofas facing each other accross a lounge table. Behind the seating arrangement is a Bang & Olufsen stereo with a turntable and a shelf containing records. But that's not all. To top it off, the ceiling skews down towards elongated windows placed so that you only get a good view of the sound they're facing by sitting down. This arrangement gives guests a great view, great music, and great company. They also have a TV room, but it's tucked away in a much smaller, purpose built room, so that the guests get the full attention when they visit, and not the TV.
This is an interesting observation. In many respects the TV has taken position that the fireplace used to have. What we're missing is thus those deep and cozy fireplace conversations. I also like the idea of nooks and crannies. Perhaps it's an idea to design future houses like that of native villages?
I think the meaning of the space in the house mentioned, wasn't just socializing, but also relaxing to music, and observing the sound (the water body) flowing by outside. Othwerwise the house isn't much bigger or smaller than other Norwegian 80's houses, only the layout is different and more inspired.
Walking around in Oslo, or any city, for that matter, there are many examples of various forms of architecture, and the difference between inspired and uninspired or cheap is striking. For instance, I have a rather ambivalent relationship to the institutional brick architecture springing out of 30's Funkis (Functionalism), that really reached its peak in the 70's and 80's evolving into Modernist structures. The uninspired or brutalist versions of it, are ghastly and cheap shells, while the inspired versions, such as Institute for Social Research in Munthes street in Oslo, gives off a feeling of welcoming peace and warmth.
I have often wondered about those spaces in hotels or office lobbies, where a divan or lounge chairs are set out, but serve no purpose, because no one in their right mind would ever consider sitting there.
My mom did this, too. The sofas facing.
It’s horrific. Absolutely horrible.
Even GUESTS hate facing each other, like on the subway.
Lots of little nooks and crannies for subgroups to congregate.
Yeah my living room is a couch and a lot of seating around a large coffee table I built, with my turntable and records integrated in that arrangement. Then right off to the side are floor to ceiling bookshelves for our (growing) library that I built.
But it’s not like we have a lot space in our tiny brooklyn apartment, we just set it up for hosting and talking with people. It’s great when there isn’t a pandemic happening.
In France the difference is that you pay a broadcast tax every year for owning a TV. Even if the tuner is unplugged. Even if the TV is covered with dust in a basement. Even if you rip the tuner apart and use it as a screen only (this specific case has been lawyered to death right up to the last court of Cassation).
Because computers and smartphones, the law has since been extended to also include the case where you own no TV but either a PCI or USB tuner, or any internet access that includes TV streaming (e.g those that come with a set-top box, or those extra options on mobile plans).
Sweden used to have it like this. You had to pay a license for owning
a TV receiver. But then the public broadcaster also started offering streaming over the internet. Then they declared "also a computer is a TV receiver" and required everyone with a computer to pay TV license. If you refused, you were taken to court. The court agreed with the broadcaster. Only in the highest court was it thrown out. Had it not, there would have been an explicit tax on owning a computer in Sweden.
This was a despicable period and since then the law has changed. Now there is no license fee on owning a TV receiver. Instead everyone pays a tax whether they own a TV, a computer, whatever and no matter if they watch TV or not.
"Once upon a time, the government tried to impose a tax you had to pay if you had a TV or a computer, which was bad because even people who never watched TV would have had to pay it. But it's better now, because instead there's a tax that literally everyone pays, even if they don't watch TV and even if they don't have a computer."
I'm struggling to see what principles would make the first situation bad without also making the second one bad.
The second one is more just in the context of public TV being a public service: society pays as a whole, instead of having some unenforceable, incomplete, broken kludge to make only people that watch it pay, like for a commercial service.
Ideally the individual cost is very low, so it’s not outlandish to have everyone pay, especially as even if you don’t watch it, you benefit from the diffusion of qualitative culture and news in society.
By not making everyone pay, this public service has to compete for attention with commercial ones and risks drifting away in quality.
The counterpoint is that such a state-owned channel could become a propaganda tool.
Because it is less hypocritic and more fair. The license fee was per household, the tax is per person. Many dodged the fee while still having a TV. Cannot do that now
But both are bad, the former more so than the current, at least.
There is still a tax on computers (or rather storage) in Sweden. We pay an extra fee for private copying set on the number of megabytes you can store on harddrives, CD's, DVD's or flash drives. But at least that means it's legal for you to copy your friends DVD's and music collection, no matter what the license says in the box.
Yes, not on computers, but on storage as you say. And it is a one time tax on top of the price, not a recurring yearly tax as the license fee would have been.
I like Australia's system better. You pay a very minor tax yearly regardless of tv ownership and it funds a few government run TV channels and radio stations as well as a news site. Despite the current governments best efforts, the ABC is still the only worthwhile news site in the country.
Same in Germany but the tax is a fixed price of EUR 17.50 each month per household and no escape from it except for very few special cases (e.g. university students receiving financial support from the state).
Personally I agree with a mandatory monthly cost but it is way too high, should be in proportion to household income and the people in the upper ranks of the broadcasting companies shouldn't earn absurdly high wages and pensions.
Despite that I like to support proper journalism that is accessible to everyone and content that is often ad-free to watch/listen/read.
The issue for me is mostly that I refuse to pay for the bucketloads of despicably low quality content they put out. A shame, because there’s Arte (TV) and FIP (radio) which have quality stuff, but they only get a fraction of it.
I guess that‘s always the case with the preferred content. I don‘t care about Schlager clap-along shows with enormous budgets but it‘s what a lot of people like. On the other hand most of the people won‘t care about my beloved Arte and late night shows.
I would say the tax makes no sense. It‘s a reminiscence of some times that are long gone. People pay a tax for a bloated system and TV channels that mostly pensioners use. The quality of the programs is very low. Also, few people know that the tax is also paid by companies, based on the number of employees and cars.
My reading of it was that they meant dumb tv. However the general differences between a monitor and a TV as marketed are response time, viewing angle, and viewing distance with tye TV having the larger of all three.
My microwave has one round dial that turns. That’s it. And zero buttons.
It’s fantastic. Turn the dial, and it starts. The farther around you turn it, the more time you get. The scale is clearly marked around the dial with large readable numbers and gives progressively more coarse as you turn through about 340 degrees or so (less than 360).
To abort and turn it off early, just turn the knob back to the zero. Otherwise it turns itself off at the chosen time.
There’s a digital readout that tells the time remaining. Simplest interface ever and none of those nasty washable flat panel buttons, or any others as I said.
It’s a Sharp brand “Medium Duty Commercial 1000 watt” model. Pretty pricey ($269) but very worth it. At the time, I found it on Amazon but I don’t see it on there now. Model R21LCFS. I see it does come up on duck duck go at some other suppliers like https://www.usaequipmentdirect.com/sharp-commercial-medium-d... (not a typo that the link ends in a dash apparently).
One caveat: it does not have any rotating mechanism inside. This has never been a problem except I do sometimes manually rotate food during a long session. But this is super easy because you don’t have to bend down or punch buttons.
> Oh, the things it won't do! It won't baste, mist, sense, probe, convect, or take your food for a horsy ride. It doesn't care to know if you're cooking pork or potatoes, or if something's thawed or frozen, solid or liquid, or 1 lb. or 5. It doesn't issue odd advice ("Stand and Cover"! "Pull Apart"!). You can't use it as a nightlight. It won't tell you the time. It won't match your decor. It won't even cook anything for more than 6 minutes at a time. There's nothing to choose, nothing to alter, nothing to select, nothing to enter. All it's got is a big, smooth 1950's style dial that does a backwards countdown, with an accompanying red light marking the time as it goes. A great appliance that hardly does anything at all. Highly recommend.
Microwaves have such terrible UIs. I always wanted to make an online Microwave UI simulator where it generates a random Microwave control panel and you have to work out which buttons to press to heat up some soup.
Seriously, once you've used a micdowave where the +30s (or +1m) button is the same as the start button, you'll constantly be wondering who thought it made sense to do it any other way.
>I don't have a TV, only a few monitors (it's very liberating, actually). So instead I'll talk about my microwave. Yes, unironically! :D It has two dials.
Same here! I only worry about the day when it stops working, because no UI designer seems to realize that there is nothing better, and new microwaves come with atrocious, laggy, pointless UIs.
Here in Ireland and based on my time living and travelling in Germany I'd say in most of Europe, its hard to get a microwave that isn't just wattage and timer.
Here except for a few things like phones and tvs, smart electronics aren't as easily available as my home country, India.
I speculate this is perhaps related to the age of the population.
Being “critical” about products depends on how educated a population is. I just asked to a bunch of friends (we are having breakfast in Europe) if they know about smart microwaves. They all know they exist, but asked “why on earth would I want that?”. They just want two knobs to set time and power.
The discussion now moved to smart
Toasters, where everybody just wants one knob...
In my experience, people here buy stuff either because they need it, or because they find it really cool and just love the technology. I don’t know anybody that finds smart microwaves or their technology cool. Same applies to smart toasters or smart TVs.
I'm not too sure about that because if that were true the online shopping experiences in these richer markets in Europe would be better than India which is quite demonstratively not the case. Hence my assertion about correlation with age of the population.
The UX tends to be more sophisticated. The mobile experience is way better. The payment options are many and well integrated. The choices are better. Search is better. Delivery (time as well as tracking) is better.
Given that I bought that book in 2012 as a result of someone else’s comment here about it, and I’ve seen so many other comments about it here, I’d wager that this site has sold a lot of copies of that book. It is a good read, though. Free marketing for Donald Norman!
I don’t know if this is the same one, but a quick Google came up with the Turbo Air Radiance Series TMW-1100NM. Never seen these but I want one, microwave UIs are the worst.
That’s more of a commercial one, a cheaper version (Impecca) came up too but the link was broken.
OMG that one looks like it'd fit right into a Fallout game! How many bottle caps? Here, take them all! Anyway, mine is a Samsung. Affordable too! Edit: Note to self: Stop telling dad jokes on HN.
TDoET is a classic. If you like digging further into philosophical musings on the subject of design, you might also enjoy What Things Do: Philosophical Reflections On Tochnology by Peter-Paul Verbeek. Here's a review:
I feel somewhat self-conscious about being old-fashioned but that's exactly the way I liked it. I've also never had or intended to have a "smart TV" or a smart-almost-anything. Just the computers, and the smartphone and I feel like that's already a huge concession... use it in the most untrusted way possible.
> Did your distinction really deepen the conversation?
Yes. For some people, it might be the most valuable thing they learn from the entire discussion. Imagine having as business discussion and mixing up P&L and a Balance Sheet. If you think it was just a pedantic correction, maybe you should reconsider.
While I'm sure it's usually for some personal emotional reasons, it's still a valuable service. Getting that wrong inhibits your ability to reason about the topic. What's the point of having thoughts that are just a soup of words that sound like they make sense but are actually nonsense?
This is not like correcting grammar where it hardly matters and we have to use some kind of grammar to write. If you didn't know what something meant, you could have just not tried to explain it or not used the word.
Because GGP confused energy with power. It's a common mistake (the fact that the most popular unit of energy in everyday use, in context of electricity, is kilowatt hour, is not helping). But a mistake nonetheless, and one that, uncorrected, will make it hard to think about topics related to energy.
In such cases, a friendly correction is very much the right thing to do.
But the “wattages” just pulse the thing on and off right? I’ve never heard of a home microwave that can apply true variable power. If you have one I’ll buy it.
Most of the major brands in the US have them, now, and the reliability is improving. As I understand it the drive transistors in early models were prone to failure.
Every mw I’ve ever owned or used turns the magnetron on and off. If it’s a 1000W unit and you set it to 300W, it’ll only heat 30% of the time. You can hear it from the noise it makes, it’s slightly louder when the magnetron is on.
That reminds me about dishwashers - you put powder or a tablet in a little hatch and I always wondered what happened behind the hatch, does it inject water, disolve the powder, and then pump it around to the jets?
I recently realised. Nope. It just opens the hatch ten minutes into the cycle and the tablet/powder falls into the machine with a clunk.
And many of the door latches are/were heat sensitive strips of metal. When the temperature of the water inside the machine reaches a certain point, and after a period of heating up the metal door latch, the metal deforms and the door pops open. Then after the wash, everything cools down, and the metal reforms. There is just enough tension on the metal latch to make it latch closed and just enough deflection after heating to make it spring open.
P.S. Pro-life tip: Don't forget to refill your dishwasher drying port today with Jet Dry/Glisten/Whatever brand you like, it'll stop your dishes from coming out spotty and helps with the dry cycle.
I believe it does indeed depend on your water supply. And it doesn't help to use it if you do not use the drying cycle on your dishwasher. And here ends my limited knowledge about this nuanced, and I am sure to some, deeply interesting subject.
Oh god, you are really lucky! I am shopping for a new microwave and here in India all the microwave makers only have the two-knobs (wattage and timer) one on small-size microwaves that can only fit a bowl. All the larger size one's come with lot of stupid buttons (defrost, cook, heat, start, stop etc.) and an LCD display. I just want the two-knobs one on a large microwave but it just isn't available. I now plan to get one from abroad. :(
I find the microwaves with dials just last longer, and they are usually cheaper. In my experience, the touch pads on the digital ones breakdown faster.
When living in japan my apartment came with this microwave that wasn’t smart by any means, but had like 50 buttons and I only ever had to use one of them.
The Start button.
It would start heating and I would guess there was a temperature sensor that would automatically stop the thing once the food was hot. In a case it was not hot enough, you would press the same button again and it would go on again for another 20 sec or so.
Brilliant.
I kind of like that my microwave has a button (in addition to a gazillion others that we don’t use), that somehow determines what is inside and how long it will take to heat up. And then automatically sets time and wattage.
No more thinking, just press the button and get hot stuff. It even gets it right some of the time.
Sounds like my 2001 car. If I'm too hot I press a button. If I want to skip track or listen to the radio I press a button. I don't even remember what the buttons look like becuase I know where I need to press my finger to change something.
I dont know what toaster you use, but for me, toasters are exactly a piece of technology that evolved from masterpiece to horrible UX.
Look up Sunbeam Radiant Toaster[0]. Now compare it to any other toaster you can buy today.
I wish I could buy one Sunbeam Radiant Toaster, but its kinda pricy importing one from random ebay seller to EU..
Eh, I've had the "one button" UI on a "smart" watch where you're doing a series of single taps, multi-taps, short presses, long presses, etc. It's really not fun for several reasons:
1. It takes forever to do anything even remotely complex.
2. The most common features aren't really the easiest to access (in terms of input effort).
3. If you make even a single mistake in a long series of taps, you have to loop all the way back through the interface. If you let it timeout, this is apparently the equivalent of a "select".
4. There is zero intuition for any this functionality.
I know some people here will not like to here this, but it's how I feel when somebody with an iPad is showing me the difference between a one finger, two finger, three finger and four finger swipe/grip. It's not that they exist and nobody but a power user would access them, for me it's more that I might accidentally trigger one of these functions and have zero idea of cause and effect.
The worst offenders are when the UI changes depending on the context. Like that touch bar Apple had where the buttons and layout would change depending on which application you are in. I understand how it could be cool for a power user, but as a normal user I want some standardization for the location of things between apps.
So much this.
I bought an oven. I wanted as few features as possible, ideally just a bake and a grill, then a knob for the amount of heat.
I bought one with 2 knobs and that appeared to have very few ‘features’. It turns out it does a ton. You hold both knobs and do various twiddle manoeuvres and things start happening. The light turns on, the clock adjusts, the timer is set, the eco mode is activated or the temperature goes up. It’s awful. Smeg.
The oven in my apartment doesn't even have knobs, but only touch surface controls. It is so annoying as I cannot quickly set it to one of the three programs I normally use, and holding the "up" button for selecting the temperature is also not working well. Especially since the thing gets harder to control the dirtier my fingers are, and that just naturally happens when preparing a meal.
We got a Smeg induction cooktop which is amazing, but it also has touch controls. Water on it, wet fingers or some random factor I don’t understand prevent it working.
Boil water and a drip goes on the special zone and it switches off.
My current oven literally has one knob - temperature. Doesn't even have an indicator for when it's done preheating (but if the gas flame stops, that's a good indicator it is warmed up). Honestly, it kind of annoyed me at first, but I really don't hate it. Biggest change would be a preheat indicator at this point, but even that isn't that big of a deal.
> a "smart" watch where you're doing a series of single taps, multi-taps, short presses, long presses, etc.
It’s almost like having to learn some version of morse code. Yikes! Even amateur radio licensing in many jurisdictions has abolished the morse code proficiency requirement to bring more individuals to the hobby.
I have a microwave with one dial. Best microwave around. Nobody can get confused about how to use it. There's not even a turntable so it holds more food and it's easy to clean. That's the Sharp R21LCF for ya.
Haha. I love how despite being so simple, it still has instructions below the one knob explaining how to use it:
With the door closed, turn the timer to the desired time. Oven will begin operating immediately. To shut oven off manually, return timer to 0.
It's almost as if they have to help people unlearn the crap they're used to with button microwaves wondering "Where's the start button?" and "Where's the cancel button?"
Yeah, I really wish they would sell a version without all the instructions because I think it would look really clean! I've been thinking about just cutting a piece of aluminum to go over the front plate.
[1]: https://www.amazon.com/Design-Everyday-Things-Revised-Expand...