I was just talking to a friend about how 1 part water plus 1 part ethanol becomes 1.92 parts solution.
This raised a question for me that I have yet to research/answer. Maybe one of you knows... if the above solution is 50% ABV, what happens if I add one more part alcohol to the solution? Is it now 66.6% ABV? More? Less? How does ABV take into account the fact that this solution is packed together tighter than its constituent parts?
This is a common issue for people doing liquors at home: you mix 1l of alcohol which you used to extract some flavour with 1l of water and don't get back 2l.
This raised a question for me that I have yet to research/answer. Maybe one of you knows... if the above solution is 50% ABV, what happens if I add one more part alcohol to the solution? Is it now 66.6% ABV? More? Less? How does ABV take into account the fact that this solution is packed together tighter than its constituent parts?