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I think (as an American in Amsterdam) —

Low-end: LIDL, VOMAR

Lower-middle: Dirk van der Broek

Middle: Albert Heijn, Jumbo

Middle—high: EkoPlaza, Landmarkt

High-end: Marqt

I buy my bread from Vlaamsch Broodhuys—an upscale bakery chain—as there’s one by my home.

Diverse good breads are easily accessible in the Netherlands, I find. Back in the US, getting good bread is requires research and a drive. In my college town, both of the only two good artisanal bakeries were started by Europeans who were too fed up with American bread culture!




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