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WalterBright
on Sept 5, 2019
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How do people learn to cook a poisonous plant safe...
> whether you leave it to sit for an afternoon or not, as long as it's cooked you'll be fine
Doesn't that directly contradict your previous post?
DuskStar
on Sept 5, 2019
[–]
"Fine" given that you eat such foods rarely and/or your time horizon is months not years. No immediately apparent health effects, but long term ones - sort of like eating fish high in mercury.
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Doesn't that directly contradict your previous post?