As an aside to this happening, I'm very excited about the idea of good Indian food making its way throughout the US similar to how Chinese food did before - even if it gets slightly Americanized along the way, I'd be extremely happy if I could go back east to my small town and find a good chicken curry and naan...
More on topic, what's probably missing here is context; the Sikh's revolutionized trucking in India by changing the way that trucking worked - shorter runs done by small teams working in shifts nearer to their homes - more like a relay race than a long haul marathon that used to be more common in America (see companies like Rivigo). They've now simply brought that culture to America where trucking is huge and opportunities are practically boundless.
More on topic, what's probably missing here is context; the Sikh's revolutionized trucking in India by changing the way that trucking worked - shorter runs done by small teams working in shifts nearer to their homes - more like a relay race than a long haul marathon that used to be more common in America (see companies like Rivigo). They've now simply brought that culture to America where trucking is huge and opportunities are practically boundless.