Haha, what are you trying to say, my friend? Are you saying that you are unaware of the current practices in meat mass-production?
Because if you need a reminder, here is one link [1] and here is another. [2]
Can you honestly have any argument against the fact that 99% of the meat and dairy you buy on the market has been in some way altered or modified?
Not to mention that a lot of this product comes out enzyme-less by default, and by adding the factor if cooking it's just that much worse. Your body needs enzymes to process food, and if they're not there, you are literally dropping atomic bombs in your stomach that slow down your entire system. [3]
I'm not trying to be hypocritical either. I grew up on meat and dairy. But somehow the transition away from it came naturally to me, many, many years ago.
I lived near local farms for most of my life, and even the local farmers (in a "remote" part of the world) have started to use additive injections and questionable food choices because there is serious competition.
And I understand your point of view. You think I come off sounding insensitive, but I am more than happy to talk facts and lay down some examples. Because, after all, that's what HN loves the most.
It brings to mind a smug inuit saying "Imagine being so addicted to eating plants from the ground that they you think you can't survive without it!"
Or the same from someone living on a hypothetical full synthesized diet.
It is absurd and meaningless.