> might be thinking of the specific gravity and using that to estimate the weight but an important consideration is that it's in a small crystalline form
I'm relying on the density of MSG being similar to that of sugar, and both being in crystalline form, then working from information around the web about the mass of heaped tablespoons of sugar.
(I know that not all crystals are of the same shape and not all pack the same. Something with needle-like crystals will end up fairly fluffy, unless mechanically crushed.)
I'm relying on the density of MSG being similar to that of sugar, and both being in crystalline form, then working from information around the web about the mass of heaped tablespoons of sugar.
(I know that not all crystals are of the same shape and not all pack the same. Something with needle-like crystals will end up fairly fluffy, unless mechanically crushed.)