I didn't say it was.
>...organic sucrose is absolutely chemically identical to non-organic.
Have any evidence to support this? Also, many things are "chemically" similar but affect the body in very different ways.
Whether organic or not, the process to make it yields the same molecule.
I was arguing there is a difference between raw unprocessed extract from the sugar cane plant vs processed white sugar.
I didn't say it was.
>...organic sucrose is absolutely chemically identical to non-organic.
Have any evidence to support this? Also, many things are "chemically" similar but affect the body in very different ways.