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I learned about this cultural drive to entrepreneurship when I met a Chinese girl a few months ago.

Her parents own a Chinese restaurant in Paris, but she wanted to work in finance: she went to a good Business School, and was interning in a well-known french bank. While working in finance is considered by many to be a prestigious job, her family is not very supportive of her choice to become a salaried employee.

She told me, that for chinese immigrants, you were deemed successful when you had your own venture, such as a restaurant or a bar. The most respected immigrants run Import companies. Those who take salaried jobs are seen badly.




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