You're completely right. In my case, I bought this model because my wife likes to cook and we only had one conventional oven (a gas oven, as well, which cooks differently[0] than an electric one). We decided on it because it would give us a "sort of" second oven for the various times when that's needed. In retrospect, we almost never use the other capability -- not because of a combination of two things - (1) we're too lazy to get the manual out to see what particular incantation needs to be performed to make the "oven" feature work and (2) it takes almost twice as long to pre-heat than any other oven we've ever owned so if you don't plan in advance and start pre-heating it before you actually decide what you're going to cook, the main oven is often free by the time the thing pre-heats.
It goes to show, though, when you jam in a bunch of features into a device that isn't really meant for those features, the added features are often not implemented well enough to make them very useful.
The one redeeming factor this microwave has is that the entire interior is stainless steel. Everyone who uses our microwave does a double-take when they open it seeing all that metal. It's super easy to clean, but that's about it.
[0] Natural gas ovens are less dry than electric ovens, so baking in them results in very moist results but also often requires cooking things longer. I bought it, though, because they're really simple devices that will basically last forever, having only really the $20 ignition element fail about once every decade.
It goes to show, though, when you jam in a bunch of features into a device that isn't really meant for those features, the added features are often not implemented well enough to make them very useful.
The one redeeming factor this microwave has is that the entire interior is stainless steel. Everyone who uses our microwave does a double-take when they open it seeing all that metal. It's super easy to clean, but that's about it.
[0] Natural gas ovens are less dry than electric ovens, so baking in them results in very moist results but also often requires cooking things longer. I bought it, though, because they're really simple devices that will basically last forever, having only really the $20 ignition element fail about once every decade.