It's rather the amount and perception of amount added. Usually in recipes while cooking, the amount is more controlled and distributed throughout the dish. Adding further salt adds more uncontrolled variability to the sodium intake in ones' diet
>The original commenters point still stands though right?
Yes!
> Also isn't addition of salt often a sign the chef/cook messed up and under-salted a dish?
Being a question of taste, literally, it is a subjective question.
IMO you should respect the choice of the chef/cook, and if we are only talking of the "messed up" dishes, then I hope the cook dont mess up that often that is justify to add a salt shaker on the table.
On the other side you have people that add salt to every dish, and this before tasting it, those one are on the dark side!
They usually are but don't have to be. If you only copy the JS you'll miss any HTML content in the page that the React component uses for hydration, any CSS that's linked rather than defined in the component, any code that sits outside of the React structure, anything that comes down over an API or a socket, etc.
Itd be possible to build a React app that has very little React code in it, but it'd also be weird.
but real question on the value, IMO this tool is very useful for beginners, but myself being more experienced now, I would not use it.
The html structure and the inline style are not good enough right now.
His book, Dirt To Soil, is what convinced me. It was the first time in a while that I felt optimism about the future of the planet. It also changed how I viewed the morals of meat consumption.
